All Margarita recipes are made using a 96oz bucket of On The Border® Frozen Margarita Mix; when using a 45oz bucket rather than a 96oz bucket, simply reduce the amount of the other ingredients by half. Now, mix it up and enjoy!

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- 96oz On The Border® Frozen Margarita Mix Bucket
- 25oz (750ml) extra dry white champagne
- 10oz (298ml) peach schnapps
Pour ingredients into margarita mix bucket, stir, freeze overnight, scoop, serve and enjoy!
Please note that Champagne expands during freezing! Remove 2 cups liquid before freezing and vent lid!
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