gradient image
chicken fajita dip


For Dip Recipes you will need On The Border® Salsa & On The Border® Tortilla Chips.

 

what you'll need

salsa
  • 1 can Cream of Chicken Soup
  • ½ cup of Sour Cream
  • ¾ cup On The Border® Salsa
  • 2 cups Colby or Jack Cheese, shredded

Mix ingredients in a 1 ½ Qt. microwave-safe bowl and microwave on high for 4 minutes. Serve with On The Border® Tortilla Chips.

 
back button print recipes button

Search Our Store

 
Use keywords to find the product you are looking for.
Advanced Search

Intro | Home | Shop | Company | Buckethead Club | Border-Chef™ | Recipes | Nutrition | FAQ | Locate Store | Site Map | Contact

 

 

Copyright © 2007 Truco Enterprises, LP. All Rights Reserved.
Use of this website signifies your agreement to the Online Privacy Policy.

 
gradient image