• Homepage
• Online Store
• About Truco
  • Company Overview
  • About Truco
  • Truco's History
  • Leadership
  • TruWorks | Community
  • Press Room
  • Product Development
  • Partnerships
  • Logistics System
  • Maps & Directions
  • Employment Opportunities
  • Awards & Accolades
• Online Recipes
  • Recipe Overview
  • Recipe Search
  • Margarita Recipes
  • Daiquiri Recipes
  • Lemonade Recipes
  • Tequila Sunrise Recipes
  • Salsa Recipes
  • Queso Recipes
  • Dip Recipes
  • Fajita Recipes
  • Soup Recipes
  • Party Planning
• Product Info
  • All Products
  • Tortilla Chips
  • Salsa & Dips
  • Drink Mixes
  • Frozen Foods
  • Soups
• FAQ's
• Nutritional Info
• Press Room
• Buckethead Club
  • Buckethead Club Overview
  • About the Club
  • Join the Club
  • Online Game
  • Blog
  • Member Photos
  • Buckethead Contests
  • Party Planning
  • Link Exchange
• Store Locator
• Site Map
• Contact Us
• En Espanol (Spanish)

All Daiquiri recipes are made using a 90oz bucket of On The Border^® Frozen Daiquiri Mix and the additional ingredients listed on each Recipe. When using a 45oz bucket rather than a 90oz bucket, simply reduce the amount of the other ingredients by half. Now, mix it up and enjoy!

	90oz On The Border® Frozen Daiquiri MixBucket 4oz (120ml) Blue Curacao® (or other orange liqueur 4oz (120ml) Banana Liqueur 8oz (240ml) Coconut Flavored Rum Pour ingredients into daiquiri mix bucket, stir, freeze overnight, scoop, serve, and enjoy!

Search Our Store